We went for a quick dinner at Firehouse subs in O'Fallon, MO.
Mike has always liked Firehouse because they put more meat on their sandwiches. I have always liked Firehouse because one of their big goals is giving back to the first responders in the community.
Mike had a New York Steamer with corned beef and brisket. I had an Italian with pepperoni, ham and salami. One thing I like about Firehouse is that their subs are warm. I know, you can get Subway subs "toasted" and I appreciate that, but these are better subs. I don't like places like Jimmy Johns with their cold subs.
They do have a variety of nice kids subs but they are lacking on their variety of vegetarian options...one veggie sub and a salad. Not much. In this day and age of "plant based meats" they could do better.
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